Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, maple-soy sauce red snapper. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Maple-Soy Sauce Red Snapper is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Maple-Soy Sauce Red Snapper is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have maple-soy sauce red snapper using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Maple-Soy Sauce Red Snapper:
- Get 6 pieces red snapper
- Prepare 1 spring onion
- Get 1.5 tablespoon butter
- Get 1 tablespoon soy sauce
- Take 1 tablespoon maple syrup
- Get pepper and salt
Instructions to make Maple-Soy Sauce Red Snapper:
- Cut red snapper and spring onion.
- Fry spring onion with butter and season with salt and pepper. (1/2 tablespoon butter)
- Clean the frying pan and add butter to grill the red snapper. Bake first the skin of red snapper. (1 tablespoon butter)
- Mix soy sauce and maple syrup and pour the sauce and cook for a minute.
- Garnish with spring onion. This is today’s dinner. 😆💝🌸
So that is going to wrap it up for this special food maple-soy sauce red snapper recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
