Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, fish tikka curry🐟🍜. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fish Tikka Curry🐟🍜 is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Fish Tikka Curry🐟🍜 is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have fish tikka curry🐟🍜 using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fish Tikka Curry🐟🍜:
- Take Mackerel fish (5)
- Make ready Vinegar (1 tbsp)
- Prepare Water (1/2 cup)
- Get Oil (1/2 cup)
- Make ready Garlic paste (1 tbsp)
- Prepare Tikka masala powder (3 tbsp)
- Take Yogurt (2 tbsp)
- Get Cumin seeds (1 tsp)
- Get Green bell pepper diced (2 tbsp)
- Get Fenugreek leaves and coriander for garnish
Steps to make Fish Tikka Curry🐟🍜:
- Wash the fish with vinegar and water. Then in a separate bowl add fish, garlic paste and tikka masala powder. Now mix well. Then add 2 tbsp yogurt and coat the fish. Heat oil in a wok, add cumin seeds and fish tikka. Add 1 tbsp green bell pepper diced. And cover the lid.
- Cook the fish on low flame, when fish is done and curry is made, garnish with fenugreek leaves and coriander. Serve hot with chapati and salad. Enjoy.
So that is going to wrap this up with this special food fish tikka curry🐟🍜 recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
