Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, fish soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fish Soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Fish Soup is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have fish soup using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fish Soup:
- Make ready 1 mackerel fillet diced
- Take 1 potato diced
- Get 1 tomato diced
- Take 2 carrot sliced
- Prepare 2 spring onion chopped
- Prepare coriander
- Take Soup Base:
- Prepare 1 head & bones of mackerel
- Make ready 3 cloves garlic
- Take 6 shallot
- Take 1 red chilli chopped
- Make ready 1 small pieces of ginger
- Make ready 1 tbsp salt
- Take 1 tbsp white pepper
- Make ready 1 tsp sugar
- Make ready 1 tsp fish sauce
Instructions to make Fish Soup:
- Prepare the soup base by adding head and bones of mackerel, garlic, shallot, chilli and ginger. Season with salt, pepper, sugar and fish sauce. Cook with low heat for about 45 minutes.
- Meanwhile, prepare other ingridients.
- After the soup is set, add potato, carrot and tomato. Cook it for 10 minutes then add the fish, spring onion and coriander. Cook it quick for just 5-7 minutes.
So that’s going to wrap this up with this exceptional food fish soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!