Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, festive turkey stuffing. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
This Festive Stuffed Turkey Meatloaf is a showstopper! Decadent amazing and perfect centerpiece for Thanksgiving, Christmas or any other special occasions. If you're looking to cook a traditional Christmas feast this year, you can't go wrong with roast turkey.
Festive turkey stuffing is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Festive turkey stuffing is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have festive turkey stuffing using 13 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Festive turkey stuffing:
- Make ready 150 g cranberries
- Make ready 150 g cashew nuts
- Get 2 mandarines
- Take 6 sausages
- Prepare 100 g bacon
- Prepare 1 sprig fresh rosemary
- Get 1 tsp. tarragon
- Get 2 salad onions
- Prepare 1 stick celery
- Take 1 pinch grated nutmeg
- Take 2 cups breadcrumbs
- Prepare 500 ml cider
- Get to taste salt and pepper
It's the best Thanksgiving stuffing recipe you'll ever try. Stuff the turkey, tie the drumsticks together and fold the wing tips underneath. Place the turkey into a roasting dish. Festive Feasts: A French-style Turkey Stuffing.
Steps to make Festive turkey stuffing:
- Get all the ingredients together
- Shred the bacon, celery and onion in a food processor. Put in a large pan over a low heat for 10 minutes, stirring now and again to prevent sticking
- Add the cranberries, herbs and cider. Turn the heat up and when it starts to simmer, leave at moderate until the liquid has reduced by half
- Roughly chop the cashew nuts, extract the sausage meat and discard the skins and put in a bowl with the breadcrumbs
- Squeeze the juice from one mandarine and add to the bowl together with the segments of the other mandarine
- Once the liquid has reduced like this, turn the heat off
- Add the pan's contents to the bowl and mix well
- Store in the fridge or freezer in an airtight container
- Or, if you are ready to cook your turkey, start stuffing right away :-)
- Enjoy!
Turkey is the star of the Thanksgiving show, but this year, the stuffing is is sure to be the star of the side dishes. Stuff the main turkey cavity with the garlic halves, thyme sprigs, and a quarter of the onions, carrots and celery. To serve, carve the turkey into slices and arrange on warmed plates with the stuffing. Classic Thanksgiving turkey stuffing recipe made with French bread cubes toasted in butter, walnuts, onion, celery, apple, green olives, and stock made from turkey giblets. Download Stuffed turkey stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
So that’s going to wrap it up with this special food festive turkey stuffing recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
