Smoked mackerel curry stew with scent leaf
Smoked mackerel curry stew with scent leaf

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, smoked mackerel curry stew with scent leaf. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Smoked mackerel curry stew with scent leaf is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Smoked mackerel curry stew with scent leaf is something that I’ve loved my entire life.

In this video i shared how i make my simple and easy smoked mackerel Stew which taste delicious and can be served with Rice,Yam ,Bread,Kenkey,Boiled. Fish Bun Recipe - Sri Lankan ( Mini fish buns)Celebrating Flavors. Cooking smoked mackerel is a simple process.

To begin with this recipe, we must prepare a few components. You can have smoked mackerel curry stew with scent leaf using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Smoked mackerel curry stew with scent leaf:
  1. Take Fresh tomatoes
  2. Take fresh peppers
  3. Prepare 3 big onions
  4. Take smoked mackerel fish
  5. Get curry powder
  6. Take scent leaves
  7. Get Veg oil
  8. Prepare knorr cubes
  9. Get to taste salt

Swap the lentils for a mixture of basmati rice and lentils, or just rice. Quick and delicious Smoked Mackerel Pate recipe - this healthy snack or starter recipe is so easy to make! Smoked Mackerel Pate makes a fantastic light lunch or an easy starter for a dinner party meal (although honestly, I can't remember the last time I made a starter, this used to be a fave in the. Add the coriander seeds, curry leaves and mustard seeds, and cook until the seeds start to crackle Flake up the flesh and stir it into the rice along with the cooked peas and butter - the mackerel should.

Steps to make Smoked mackerel curry stew with scent leaf:
  1. Wash your tomatoes, fresh peppers and 2 onions and blend roughly,wash your fish & set aside, diced the remaining one onion & set aside.
  2. Put your veg oil in the pot and put it on fire, allow it to get hot then add your diced onion and fry, add your blended tomatoes(don't stir) allow the water to get dried but not burnt,
  3. After the tomatoes has dried up stir, add your seasoning cubes, curry and salt,add little water and stir,
  4. Finally add your smoked fish allow to boil for 5mins,add your scent leaves & bring down after 2mins and turn off the heat

How to make Nigerian tomato Stew With Scent Leaves. Add preserved tomato in hot oil. This tomato was blended with onion, tatashe, pepper, garlic and ginger Allow beef to boil and cook in tomato stew. Add scent leaves to cooked stew for flavour and nutrients. Oranges go perfectly with smoked mackerel, particularly the red oranges that are so abundant in Sicily.

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