Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pan-fried mackerel with grated onion sauce. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Pan-fried Mackerel with Grated Onion Sauce is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Pan-fried Mackerel with Grated Onion Sauce is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have pan-fried mackerel with grated onion sauce using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pan-fried Mackerel with Grated Onion Sauce:
- Take 4 mackerel fillets
- Prepare 1/2 onion
- Make ready 1 Tbsp soy sauce
- Prepare 1 clove garlic
- Take Olive oil
- Get Salt
- Get Chopped green onion to garnish
Steps to make Pan-fried Mackerel with Grated Onion Sauce:
- Sprinkle the mackerel with salt. Heat some olive oil in a frying pan and cook the fillets for 3-5 minutes on each side.
- While the mackerel is cooking, grate the onion and garlic into a bowl and mix with the soy sauce.
- When one side of the mackerel has cooked (3-5 minutes), turn and fry the other side on the same heat for another 3-5 minutes.
- When the mackerel is golden and crispy, add the onion sauce to the pan with the fish and cook for few minutes.
- Serve, garnishing with chopped green onion.
So that is going to wrap this up with this special food pan-fried mackerel with grated onion sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
