Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, red snapper with lime and ginger. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Red Snapper with Lime and Ginger is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Red Snapper with Lime and Ginger is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook red snapper with lime and ginger using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Red Snapper with Lime and Ginger:
- Take 1 Portion Red Snapper -
- Get 1 number Lime -
- Take 1 wedge Ginger -
- Prepare to taste Salt -
- Prepare 1 tablespoon Pepper -
- Make ready 1 Lemongrass - stalk
- Take 1 tablespoon paprika Smoked -
- Prepare 1 Banana Leaf large -
Instructions to make Red Snapper with Lime and Ginger:
- Clean the fish and pat it dry.
- Cut 3 slits on both sides and add pepper, smoked paprika.
- Cut fine slices of Lemon, Ginger, Lemongrass and stuff it inside the fish.
- Make sure to season the inside of the fish as well.
- Lightly char the Banana Leaf over the gas and keep aside.
- Parcel the fish inside the Banana Leaf and tie with a string.
- Place this parcel inside a steamer and stea it for 10-15 mins until done. (Time varies depending on the size of the fish, i used a small Snapper)
- Once steamed take out and place it on a clean plate, serve with hot soy rice.
So that is going to wrap it up with this special food red snapper with lime and ginger recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
