Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, stuffing besan bread toast. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Stuffing Besan Bread Toast is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Stuffing Besan Bread Toast is something which I’ve loved my whole life.
Besan bread toast is a simple toast recipe made with gram flour, spices and other ingredients. Bread toast can be made in many ways, french toast, Spicy egg bread toast, capsicum. finally serve besan bread toast with green chutney or tomato sauce. Click a picture and mention @hebbars.kitchen or tag finally serve besan bread toast with green chutney or tomato sauce. notes: firstly, add vegetables like tomato, carrot, cabbage to make it more nutritious.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stuffing besan bread toast using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Stuffing Besan Bread Toast:
- Take For stuffing
- Get 1 tbsp ginger garlic paste
- Prepare 3 boil potato
- Get 1 tbs chat masala
- Prepare 1 tbs sesame seeds
- Take 1 tbs oil
- Take 1 tbsp green chilli finally chopped
- Prepare Salt as taste
- Prepare Preparing the batter
- Get Salt as taste
- Prepare as needed Water
- Make ready 10-12 bread slice
- Take 1/2 tbs ajwayan
- Get 1 cup besan
- Prepare 1/4 rice flour
- Get 3 tbsp oil
I make these pretty often on days when a quick breakfast is the. Bread besan toast is a delicious breakfast recipe which can also be packed for the lunch. From French toast to stuffed parathas, the options are numerous. However, bread is one of the most No, it is not the fried bread pakora, but the besan coated toast.
Steps to make Stuffing Besan Bread Toast:
- First boil the potato. Now Take a tava, heat in medium flame. then put oil in tava, add sesam seeds, ginger- garlic paste and green chilli and chat masala.
- Now Grated the potato, put the potato in tava, add salt and mix well.the stuffing is ready.switch off the flame, Rest at 5 minutes.
- Now take another bowl add besan, rice flour ajwayan and salt.
- Add haldi powder and mixwell and Gradually add water and mix well.The batter must be of thick flowing consistency.
- Take a bread, put the potato stuffing spread all over it, now cut the 4 pieces shown in picture. NowPour some batter on a plate and spread slightly. Put a bread slice and gently press it. Take a little bit of batter on top and spread it until all sides covered.
- Heat a tawa with oil. Toast the besan coated bread over low flame. Flip it over gently. Sprinkle some oil on top and cook till both sides turn golden and crisp. Press in between.Follow the same process and fry the remaining bread slices.
- Finally, serve stuffing besan bread toast with tomato ketchup.
These bread toasts are semi-fried in the. Last week I prepared few easy, instant breakfast and dinner recipes with bread. This Bread besan toast is one among them. We can make this bread toast in a dosa tawa or oven. Perfect for busy mornings or for a lazy Sunday breakfast.
So that’s going to wrap this up with this special food stuffing besan bread toast recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
