Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, sinigang na hipon (filipino shrimp tamarind/sour soup). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Sinigang na Hipon (Filipino Shrimp Tamarind/Sour Soup) is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Sinigang na Hipon (Filipino Shrimp Tamarind/Sour Soup) is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook sinigang na hipon (filipino shrimp tamarind/sour soup) using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sinigang na Hipon (Filipino Shrimp Tamarind/Sour Soup):
- Prepare 1 lb shrimp with heads (cleaned, deveined and trimmed)
- Prepare 1 large onion quartered
- Take 2 medium sized tomatoes quartered
- Make ready 1 ginger sliced
- Make ready 100 g water spinach (cut in 3 inches length)
- Make ready 50 g green okra (cut in half diagonally)
- Get 50 g string beans (cut in 2-3 inches length)
- Prepare 1-2 pieces green long chili/pepper
- Get 2 tablespoons fish sauce
- Get 1 pack sinigang mix or tamarind soup base mix
- Prepare 6-8 cups water
- Make ready Optional: Radish sliced (labanos), eggplant quartered
Instructions to make Sinigang na Hipon (Filipino Shrimp Tamarind/Sour Soup):
- Pour water in a deep pot and bring to a boil.
- Throw in onions, tomatoes, and ginger with the sinigang mix/tamarind soup base powder and cook for about 5 minutes.
- Add shrimp and optional eggplant and cook for about 5 minutes.
- Add string beans, green okra, green long pepper, fish sauce, and optional radish and cook for 3 more minutes.
- Add water spinach right before turning off the heat. Let it stand with the pot cover on for about 3 minutes to cook. Serve hot with white rice and enjoy!
So that’s going to wrap this up for this exceptional food sinigang na hipon (filipino shrimp tamarind/sour soup) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
