Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, meen mulakittath / fish masala. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Meen Mulakittath / Fish Masala is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Meen Mulakittath / Fish Masala is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have meen mulakittath / fish masala using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Meen Mulakittath / Fish Masala:
- Get 4 Mackerel
- Prepare 1/4 Cup Chilli Powder
- Make ready 5-6 Garlic Cloves
- Make ready 1 inch Ginger
- Get 1 tsp Coriander Powder
- Make ready as per taste Salt
- Get as required Vinegar
- Make ready Few curry leaves
- Get as required Coriander leaves
Instructions to make Meen Mulakittath / Fish Masala:
- In a blender add three tablespoons of Red Chilli powder, 5-6 gralic cloves, small ginger, add water and blend well. Make two batches
- In a big bowl, add the blended mixture, salt, coriander powder, vinegar and mix well. - Make slits in the mackerel, and marinate the fish with the masala and keep it for 2 hours. In a pan add some oil and fry the fishes.
- In a pan add some oil, add some curry leaves and mix the second batch of masala, and add the fried fish and cook it in low flame for 2-3 minutues on each side. Serve it with coriander leaves.
So that is going to wrap it up for this special food meen mulakittath / fish masala recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
