Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, fish curry / red snapper fish curry. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Fish Curry / Red Snapper Fish Curry is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Fish Curry / Red Snapper Fish Curry is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have fish curry / red snapper fish curry using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Fish Curry / Red Snapper Fish Curry:
- Prepare 1 Kg Red snapper fish
- Prepare 30 gms Tamarind
- Take 2 big size onion chopped
- Take 3 small size tomato
- Get 6 cloves garlic
- Prepare 3 teaspoons chilli powder
- Make ready 1 teaspoon coriander powder
- Prepare 1/4 teaspoon turmeric powder
- Take 100 ml groundnut oil
- Take 1 teaspoon fenugreek
Steps to make Fish Curry / Red Snapper Fish Curry:
- Clean the fish and wash completely
- Heat oil and add fenugreek and let it fry. Add onion and fry till it becomes golden brown
- Add garlic and tomato and fry well
- Add tamarind purée and let it boil for 2 mins by adding turmeric powder
- Add chilli powder, coriander powder and salt
- Let it cook for 3 minutes. Add the fish and stir gentle
- Allow the gravy to cook for 25 minutes.
- Once the fish is cooked in gravy, garnish with coriander leaves ready to serve
So that’s going to wrap it up with this special food fish curry / red snapper fish curry recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
