Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, paneer stuffing papad roll. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Paneer stuffing papad roll is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Paneer stuffing papad roll is something that I’ve loved my whole life.
Paneer papad roll is an easy and quick snack recipe that is crisp from outside and soft inside. The marinated paneer in chutney rolled in the papad and. Step-by-step recipe for how to make paneer papad roll.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook paneer stuffing papad roll using 10 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Paneer stuffing papad roll:
- Prepare 1 cup grated paneer
- Make ready 1 chopped onion
- Make ready 1 cup chopped mix veg
- Take 1 green chilli
- Prepare 1 tsp red chilli flakes and powder
- Take to taste Salt
- Prepare Little chat masala
- Get 2 tsp oil for cooking
- Make ready 1 tsp ketchup
- Get 3 piece papad
This paneer bhare papad is a combination of paneer and papad. Method: Veg Papad Rolls. - Heat oil in a pan, add cumin seeds, raisins, and dry fruits. - Cut papad in to half and apply water to make it moist. - Place the stuffing in the center and seal the papad with the help of water. Paneer kathi roll recipe with step by step photos - this is one of the best kathi rolls I have made and beats even the In this paneer roll recipe, the stuffing is of paneer tikka, green chutney and veggie salad. So cook on a medium-high to high flame.
Steps to make Paneer stuffing papad roll:
- Heat the pan and add oil
- Then add chopped onion and green chilli
- Stir for a while
- Now add all veggies..add all spice
- Mix it nicely..sprinkle little water.cover it.
- Now add paneer..mix it.add ketchup.
- Cook for a while
- Now take the papad..sprinkle little water
- Put the mixture in the papad
- Roll it carefully and tightly
- Heat the another pan and add oil
- Put the papad rolll.fry it until it will be crispy
- It's ready
On a low flame, the rotis will become like papads. Keep a close eye since papad cooks really quick. Remove the fried rolls and set them on a paper towel. Papad Roll is simply a delicious Indian appetizer served as a stuffed papad, here papad is stuffed with the mixture of boiled potatoes and spices and then deep fried in hot oil. This is the most easiest and tastiest starter, which is perfect for any cocktail or mocktail party.
So that’s going to wrap it up with this exceptional food paneer stuffing papad roll recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
