Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fried cubed yam,dodo and stew. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fried Cubed yam,Dodo and Stew is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Fried Cubed yam,Dodo and Stew is something that I have loved my whole life. They are fine and they look wonderful.
Fried yam also called dundun is a popular Nigerian street snack. Learn how to fry yam with this easy recipe you can make at home. Fried yam is a popular street snack in Nigeria, it is commonly served with fried plantain and fried sauce.
To begin with this recipe, we have to first prepare a few ingredients. You can cook fried cubed yam,dodo and stew using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fried Cubed yam,Dodo and Stew:
- Prepare Intestine
- Take Mackerel fish(Fried)
- Prepare 2 Slices Yam(Cubed)
- Take 2 Sticks Ripe plantain(Sliced)
- Prepare Tomatoes
- Take Pepper
- Take Onions
- Get Curry
- Take Thyme
- Prepare Ginger
- Take Garlic
- Get Cinnamon
- Get Knorr
- Make ready Salt
- Prepare Veg oil
Cut the yam, peel the skin off, rinse, add salt and sugar and boil till soft. Meanwhile, whisk the egg, milk and salt in a bowl. Heat the frying pan with little to no oil, pour the egg mixture in and let it cook. When the bottom is getting firm and half cooked, flip the.
Instructions to make Fried Cubed yam,Dodo and Stew:
- Wash ur intestines properly and place on a pot,add,knorr,salt and onion and water and boil till soft and done.
- Wash ur Tomatoes, pepper and onion and place in ur blender and blend till smooth.
- In a pot,add Oil and heat it up,once its Hot,pour in ur Blended tomatoes,curry,thyme,finger,garlic,knorr and salt and cook till its reduced in size, add ur intestines and fried fish and simmer for a few minutes,and ur stew is ready.
- Peel,wash and cube/slice ur yam and plantain, season with salt and cinnamon.
- Heat up enough oil in ur frying pan, begin to fry ur yams and plantain till they change colour and done.
- Serve with ur stew.
The Groundnut Cookbook from Duval Timothy, Folayemi Brown and Jacob Fodio Todd features recipes inspired by and inherited from their East and West African heritage. Dodo is one of every Nigerian's favorite. It is also quite fast and easy to make. It can be eaten as a side dish, paired with any rice dish (Jollof Rice, Fried Rice, Coconut Rice etc), noodles, almost anything as a matter of fact. I am yet to see anyone eat it with a morsel though, but you never know! cake and okra soup. with yam yam & ogbono soup.
So that’s going to wrap this up for this exceptional food fried cubed yam,dodo and stew recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
