Eforiro(Vegetable Soup)
Eforiro(Vegetable Soup)

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, eforiro(vegetable soup). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Eforiro(Vegetable Soup) is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Eforiro(Vegetable Soup) is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook eforiro(vegetable soup) using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Eforiro(Vegetable Soup):
  1. Get Spinach
  2. Take Iru(Locust Beans)
  3. Take Cow leg
  4. Take Goat meat
  5. Get Dried fish
  6. Get Smoked mackerel
  7. Get Assorted meat
  8. Make ready Kpomo
  9. Make ready Palm oil
  10. Prepare Onions
  11. Make ready Rodo(fresh pepper)
  12. Prepare Tatashe
  13. Make ready Seasoning
  14. Take to taste Salt
  15. Prepare Tomatoes
Steps to make Eforiro(Vegetable Soup):
  1. Wash your meat &boil with seasoning, salt,onoins,water & when it's cooked.drain the water from the meat & set aside.
  2. Wash & blend your onions,tomatoes & pepper when you are done drain the water from the pepper,tomatoes & onions & set aside
  3. Put your pot on the fire allow to dry & pour your palm oil enough to cook the soup do not bleach the oil,allow to warm &pour in your washed Iru(locust beans) &fry.when that is done pour in your drained pepper,tomatoes & onions &add seasoning and salt to taste,add your boiled meat,washed fish,kpomo and allow to cook for about 10-15mins & add your washed drained spinach &stir.its ready to serve

So that’s going to wrap this up with this exceptional food eforiro(vegetable soup) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!