Dal Paratha with veg stuffing
Dal Paratha with veg stuffing

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, dal paratha with veg stuffing. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Dal Paratha with veg stuffing is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Dal Paratha with veg stuffing is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have dal paratha with veg stuffing using 15 ingredients and 19 steps. Here is how you can achieve that.

The ingredients needed to make Dal Paratha with veg stuffing:
  1. Make ready 1 bowl - cooked dal
  2. Take 1 bowl - wheat flour
  3. Make ready leaves Few coriander
  4. Make ready For veg stuffing -
  5. Prepare 1/2 cup - Chopped beans
  6. Take 1/2 cup - chopped capcicum
  7. Get 1/2 cup - chopped carrot
  8. Make ready 1/2 cup - chopped curliflower
  9. Take 1/2 cup - Chopped onion
  10. Make ready 2 tablespoon - ginger garlic paste
  11. Make ready 1 teaspoon - haldi powder
  12. Take 1 teaspoon jeera powder
  13. Make ready 1 chopped green chilli
  14. Prepare Salt to taste
  15. Get Oil for cooking
Instructions to make Dal Paratha with veg stuffing:
  1. First of all take a mixing bowl put it wheat flour, coriander leaves and dal
  2. Mix it together well and make a soft dough
  3. We don't need water for making dough Dal is enough to make dough
  4. Now prepare veg stuffing
  5. First heat a kadai than add 2 tablespoon oil and let it heat
  6. Then add ginger garlic paste and all spices and fry it for 2 minutes
  7. Then add all chopped vegetables
  8. And cook it for ten minutes
  9. Then add salt and cook it for 1 minute
  10. Keep aside the vegetable stuffing
  11. Now heat tava
  12. Take a medium size of dough
  13. Fill with vegetables stuffing
  14. Then make rotis with the help of rolling pen
  15. Cook it with both side
  16. Remove it from the gas
  17. Cut into pieces
  18. Serve it with sauce
  19. Serve hot.

So that is going to wrap this up for this exceptional food dal paratha with veg stuffing recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!