Fried Catfish
Fried Catfish

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fried catfish. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fried Catfish is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Fried Catfish is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook fried catfish using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fried Catfish:
  1. Prepare 1 lb catfish(4-6 fillets)
  2. Make ready 1 cup milk
  3. Get 2 tbsp vinegar
  4. Get 3/4 cup cornmeal (finely ground)
  5. Take 1/2 cup ap flour
  6. Get 1 tsp garlic powder
  7. Prepare 1 tsp black pepper
  8. Make ready 1 tsp paprika
  9. Make ready 1/2 tsp cayenne
  10. Make ready 1/4 tsp celery salt
  11. Make ready 1 salt
  12. Get 1 oil for frying
Instructions to make Fried Catfish:
  1. Heat 1/2" oil in cast iron skillet to 350*
  2. Soak fish in milk and vinegar while oil is heating
  3. In medium bowl, combine cornmeal, flour and spices
  4. Remove fish from milk, sprinkle with salt and dredge in flour mixture
  5. Shake off excess breading and lay in oil
  6. Fry for 2-3 minutes (until golden brown); flip and fry another 2-3 mintues
  7. Drain on paper towels

So that’s going to wrap this up for this exceptional food fried catfish recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!