Super Fish Sandwich w/ dill sauce
Super Fish Sandwich w/ dill sauce

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, super fish sandwich w/ dill sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Super Fish Sandwich w/ dill sauce is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Super Fish Sandwich w/ dill sauce is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have super fish sandwich w/ dill sauce using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Super Fish Sandwich w/ dill sauce:
  1. Prepare Sandwich Fixin's
  2. Make ready 4 hoagies, or sub rolls
  3. Make ready 4 catfish, bass, perch, or any other thin white fish filets
  4. Take 1 1/2 cup fish fry, like Zatarain's Lemon Pepper
  5. Take 4 servings: sandwich toppings like Lettuce, Onion, Tomato, Pickles, Jalapenos, etc
  6. Make ready Special Dill-Mayo sauce
  7. Make ready 3 tbsp Mayo
  8. Make ready 2 tsp dill relish
  9. Make ready 1/4 tsp garlic powder
  10. Make ready 1/4 tsp dill weed
  11. Make ready 1 dash- paprika and black pepper (optional)
Instructions to make Super Fish Sandwich w/ dill sauce:
  1. Dill Sauce:
  2. mix all ingredients together till well blended.
  3. Fish:
  4. lightly coat fish fillets with the fish fry
  5. Cook at 375°F in a deep fryer for 6-8 minutes. Fish will be a medium golden brown and crispy.
  6. let the dish drain in a fry basket, or on paper towels for a minute or two
  7. spread Dill Sauce on hoagie roll (about a tbsp or so per sandwich) add more or less to taste.
  8. put your fish and sandwich vegetables on the bread- Enjoy!

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