Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, catfish pepper soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Catfish Pepper Soup is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Catfish Pepper Soup is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have catfish pepper soup using 11 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Catfish Pepper Soup:
- Make ready Water
- Prepare Pepper soup spice
- Make ready Chilli pepper
- Get Locust beans
- Get Seasonings (Maggie, salt, ginger and garlic spice)
- Prepare Vegetable oil
- Make ready Grinded crayfish
- Take Catfish
- Make ready leaves Uziza
- Get leaves Scent
- Prepare Scotch bonnet
Steps to make Catfish Pepper Soup:
- Pour lot of water into a pot and place over heat.
- Allow to boil and put some pepper soup spice.
- Add seasonings to taste.
- Add chili pepper and stir.
- Add locust beans.
- Add little vegetable oil and stir.
- Add grinded crayfish.
- Add the diced scotch bonnet.
- Add the washed and marinaded catfish
- Leave to cook.
- Add the finely sliced uziza leaves.
- Leave to cook.
- Do not stir too much to prevent the cat fish from scattering.
- Lastly, add the finely sliced scent leaves. Allow to cook and served.
- Can be served as main dish or before depending on choice.
So that’s going to wrap this up with this exceptional food catfish pepper soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
