Name: Easiest Way to Prepare Homemade Easy Adult Cider Stuffing
Prep time: 17 min
Cook time: 38 min
Yield: 1
Cuisine: American
Ingredients: 1 bottle of warm angry orchard appleginger cider; 1 link of Italian sausage removed from casing and crumbled; 2 stalks celery small dice; 1/2 white or yellow onion small dice; 2 clove garlic minced; 3 tbsp Italian Seasoning; 8 tbsp butter; 1 box stuffing or 1 cup large cubed bread; 1 salt and pepper

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy adult cider stuffing. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Adult Cider Stuffing is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Easy Adult Cider Stuffing is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook easy adult cider stuffing using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Adult Cider Stuffing:

Make ready 1 bottle of warm angry orchard apple-ginger cider
Make ready 1 link of Italian sausage; removed from casing and crumbled
Get 2 stalks celery; small dice
Get 1/2 white or yellow onion; small dice
Take 2 clove garlic; minced
Take 3 tbsp Italian Seasoning
Make ready 8 tbsp butter
Prepare 1 box stuffing or 1 cup large cubed bread
Get 1 salt and pepper

Steps to make Easy Adult Cider Stuffing:

Heat 2 tablespoons butter in saute pan.
Saute sausage, celery, and onion together. When sausage is almost fully browned, add garlic. Season.
Add 4 tablespoons butter to pan. Add bread cubes. Toss
Add cider. Cover. Simmer ten minutes or until liquid evaporatesm Remove from heat. let sit covered 5 minutes. Fluff.
Variations; Challah, Texas toast, garlic bread, focaccia, shallots, sherry, olive oil, white wine, bell peppers, hot peppers, apple, pecans, fresh thyme/rosemary/sage, dried fruits

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