Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, mahi mahi fritters. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Mahi Mahi Fritters is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Mahi Mahi Fritters is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mahi mahi fritters using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mahi Mahi Fritters:
- Get 200 g mahi mahi
- Prepare 1 piece grated garlic
- Make ready 1 piece grated ginger
- Make ready 2 Tbsp soy sauce
- Take 1 Tbsp sake
- Prepare 3 Tbsp olive oil
- Get 2 Tbsp starch
- Take Oil for frying
Steps to make Mahi Mahi Fritters:
- Remove any skin on the mahi mahi and cut into smaller pieces.
- Put the garlic, ginger, soy sauce, sake and mahi mahi into a plastic baggie, and mix together well. Leave for at least 30 minutes up to a half day.
- Just before frying, put the starch into the bag, and shake contents to mix well.
- Heat oil in a sauce pan and fry the mahi mahi until it begins to get crispy. Turn and fry until it is well cooked.
So that is going to wrap it up for this special food mahi mahi fritters recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
