Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken stuffing casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Chicken Stuffing Casserole is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Chicken Stuffing Casserole is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken stuffing casserole using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Stuffing Casserole:
- Prepare 4 whole chicken breasts, boiled & cut into bite-size pieces
- Get 2 (10 3/4oz) cans cream of chicken soup mixed with 1C chicken broth
- Make ready 8 slice swiss cheese, thinly sliced
- Take 1/2 cup melted butter
- Make ready 2 cup Pepperidge Farm Stuffing mix
Steps to make Chicken Stuffing Casserole:
- Layer chicken in bottom of a 13x11in baking dish
- Pour soup mixture over chicken; top with slices of cheese.
- Mix melted butter with stuffing mix. Top cheese slices with stuffing.
- Cover with foil and bake for 10min. Uncover and bake an additional 15min. until bubbly, stuffing is crunchy & cheese melts.
- *Can use different flavored soups and cheeses according to taste. Have fun experimenting with flavor combinations.
So that is going to wrap this up with this exceptional food chicken stuffing casserole recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
