Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, baked mahi mahi. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Baked Mahi Mahi is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Baked Mahi Mahi is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook baked mahi mahi using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked Mahi Mahi:
- Make ready 1/2 good size mahi mahi
- Get 5 clove garlic
- Take 1/4 cup olive oil, extra virgin
- Take mint
- Get marjoram
- Take salt
- Get ground black pepper
- Get ground chilli flakes
- Make ready 5 sun dried tomatoes OR
- Get 2 fresh tomatoes
Instructions to make Baked Mahi Mahi:
- Preheat oven at 160°C
- Chop garlic and sun dried tomatoes. If using fresh tomatoes cut into 1cm cubes.
- Put fish in a dish and put all the ingrediants on fish, and rub the mixture into the skin on both sides. Leave some of the mixture under the fish and cover the fish with the rest.
- Cook fish in oven for around 30 minutes. Serve with rice
So that’s going to wrap this up with this special food baked mahi mahi recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
