Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, spicy mahi mahi fish kobabs. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Spicy Mahi Mahi Fish Kobabs is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Spicy Mahi Mahi Fish Kobabs is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook spicy mahi mahi fish kobabs using 3 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Spicy Mahi Mahi Fish Kobabs:
- Take 2 " 16 Ounces Fillet of Fresh Mahi cut in pieces .
- Take 1 Tablespoon Spiicy Rub - I use Rocky ' s Rub
- Take 6 pcs Lemon Fresh cut into . 1
Instructions to make Spicy Mahi Mahi Fish Kobabs:
- Rub the spicy rub all over the fish. Heat a iron skillet. A few drops of olive oil. Grill the fish 3 minutes on one side and 2 minutes on other. Add some fresh lemon juice and garnish with parsley and serve.
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