Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, corn succotash. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Corn Succotash is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Corn Succotash is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook corn succotash using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Corn Succotash:
- Prepare 1 packages Frozen corn
- Make ready 1/2 Orange bell pepper, diced
- Get 1/2 Red bell pepper, diced
- Prepare 1/2 Red onion, diced
- Take 1/2 cup Cilantro, chopped
- Make ready 2 tbsp Butter
- Get 1 Salt and pepper to taste
Steps to make Corn Succotash:
- In a sautee pan, melt the butter and sautee the onion and bell peppers until softened, about 3 minutes
- Add the corn, (fresh or frozen) and cook through
- Once everything is cooked through, add the cilantro and seasonings. Cook until the cilantro is wilted
- That's basically it, serve warm :)
So that’s going to wrap this up for this special food corn succotash recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
