Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, astoria ceviche. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Astoria Ceviche is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Astoria Ceviche is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook astoria ceviche using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Astoria Ceviche:
- Take 1/4 lb peeled shrimp
- Make ready 1/2 lb mahi mahi filet
- Prepare 1/2 lb swordfish filet
- Take 1/4 lb calamari
- Get 4 limes
- Prepare 5 lemons
- Prepare 2 avocados
- Get 4 clove of garlic
- Prepare 1/2 bunch cilantro
- Make ready 1 chile
- Make ready 1 pinch sea salt
- Get 1 pinch black pepper
Steps to make Astoria Ceviche:
- squeeze 4 lemons and 4 limes into a glass container
- chop cilantro, garlic and chile (careful with seedsHOT) add to citrus juices with salt and black pepper
- chop seafood to bite sized squares and mix well with citrus herb blend
- chop avocados into bite sized squares adding them last to the mix
- be sure all seafood is submerged or soaking in citrus
- slice lemon to layer on top
- wrap with plastic wrap and let sit in your fridge for at least 1 hour
- ENJOY!
So that’s going to wrap it up with this exceptional food astoria ceviche recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
