Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, catfish peppersoup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Nigerian Catfish Pepper Soup (popularly known as Point & Kill) is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. Nigerian Catfish Pepper Soup is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. Catfish pepper soup is one of Nigerian's most popular evening recipes.
Catfish peppersoup is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Catfish peppersoup is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook catfish peppersoup using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Catfish peppersoup:
- Make ready 2 kilos of catfish
- Get leaves scent
- Prepare fresh pepper
- Take ground black (cameroun) pepper
- Get salt
- Take cubes stock
- Prepare pepper soup spices
- Make ready onions
Catfish peppersoup is a popular Nigerian dish. Lagosmums Catfish pepper soup is easy to make and does not take long to cook. The ingredients in this catfish pepper soup recipe are very easy to get. Catfish pepper soup can be enjoyed with rice or agidi.
Steps to make Catfish peppersoup:
- Wash your catfish with warm water and hard sponge until the slimmey substance covering it is gone. This is hard though. And set the fish aside.
- In the pot,add your chopped onions, salt, stock cubes, black pepper and pepper soup spices, Add enough water to boil.
- While the stock is boiling, gently add the fish and cover, boil for 10 minutes.
- While the fish is boiling, put the fresh pepper inside a blender together with the scent leaves and blend, don't blend it too smooth.
- Add the blended pepper and leaves to the boiling fish, cook for 2 minutes and voila! Catfish pepper soup is ready!
- Can be served with boiled rice, plantain or yam. It can be eaten alone also.
But most times, it is accompanied by a chilled bottle of beer. Catfish Pepper Soup a.k.a "point and kill" is another delicious Nigerian pepper soup recipe. It is a favourite comfort food for most and is also easy to prepare. This meal doesn't only appease your taste buds, it is also enriched in all the nutrients for the body. The best pepper soup you will ever taste is from the Niger Delta because they have all the spices and if you have this recipe, you don't need another.
So that’s going to wrap this up for this exceptional food catfish peppersoup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
