Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, smoked catfish pepper soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
A short video I decided to lazily make after I cooked my soup. Nigerian Catfish Pepper Soup (popularly known as Point & Kill) is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. Nigerian Catfish Pepper Soup [Video] Even if you can get Nigerian Pepper Soup in any road side restaurant, you'll need to dig deep to find.
Smoked catfish pepper soup is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Smoked catfish pepper soup is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have smoked catfish pepper soup using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Smoked catfish pepper soup:
- Prepare Scotch bonnet
- Take Pepper
- Take Chilli
- Make ready Dry ginger
- Get Onion
- Get Moringa
- Take Seasonning
- Prepare Curry
- Prepare Garlic
- Make ready Smoked Catfish
Catfish Pepper Soup is a spicy fish dish that ranks high among the most exotic delicacies in Nigeria. After then, you may proceed cut the catfish into the desired slices. Steam up the fish with some hot water and drain immediately to toughen up the outer skin. Catfish Pepper Soup is called 'point and kill", because of how the fish is picked up at the local Nigerian market.
Steps to make Smoked catfish pepper soup:
- Ki wanke catfish da lemun tsami da gishiri.
- Ki tafasa shi da busassan citta,albasa,tafannuwa da curry ki barsa ya daɗe yana dafuwa kamin ki sauke Amma karki bari y dugurguje.
- Ki jajjaga kayan miya banda tomato sai a soya a tsaida ruwa in ya tafasa a sanya seasonng.
- A zuba kifin aciki sannan a sanya albasa da curry da zogala a rufe zuwa 3mints sai a sauke.
You can also check out other Nigerian Pepper Soup recipes, which includes; Goat meat pepper soup, assorted meat pepper soup and yam &fresh fish pepper soup. Nigerian Catfish Pepper Soup (popularly known as Point & Kill) can be Fish, generally, contains oil, but catfish has oil in its skin. That is what makes it so oily and But if the only one you can get is the one that is being reared by farmers, you don't have to eat at all, or just eat it when it is partially smoked. Combine the crayfish and two scotch bonnet peppers, pound or grind them together. Also, slice the onions, scent leaves and set As always, we start by washing the catfish.
So that is going to wrap it up with this special food smoked catfish pepper soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
