Fried Fish
Fried Fish

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, fried fish. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Fried Fish is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Fried Fish is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have fried fish using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried Fish:
  1. Take 1 kilo of Red Snapper (Descaled, washed and patted dried)
  2. Make ready Ginger,Garlic and chilly paste
  3. Take Some lemon juice
  4. Prepare to taste Salt and black pepper powder
  5. Prepare leaves Some crushed fresh coriander
  6. Get 1 tsp tumeric powder
  7. Make ready Oil for deep frying
Steps to make Fried Fish:
  1. Make some diagonal cuts on the cleaned Fish, sprinkle salt and tumeric powder, then mix the other ingredients and apply on the fish.
  2. Apply on the cuts and then pour all marinade and mix, let it marinate for 20 minutes before deep frying.
  3. Serve with Rice and some coconut Mchicha.

So that’s going to wrap this up for this special food fried fish recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!