Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, title: banga oha soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Title: Banga OHA SOUP is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Title: Banga OHA SOUP is something that I have loved my entire life.
Banga Soup or Ofe Akwu is the Nigerian Soup / Stew prepared with palm fruits. It can be used to eat fufu meals or used as stew for the white rice and boiled yam recipes. Nigerian Banga Soup or Ofe Akwu is native to the Niger Delta and the South Eastern parts of Nigeria.
To get started with this particular recipe, we must first prepare a few components. You can cook title: banga oha soup using 17 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Title: Banga OHA SOUP:
- Make ready leaf OHA
- Prepare Banga fruits
- Prepare Assorted meat
- Make ready Beef meat
- Take cube Seasoning
- Get Salt
- Make ready Onions
- Make ready Kponmo cow skin
- Make ready Ogiri
- Get Cocoa yam for thinking
- Prepare Yellow scotch bonnet pepper
- Prepare Black pepper
- Get Dried prawns
- Take Stock fish
- Take Smoked catfish
- Make ready Ground crayfish
- Prepare Fresh fish of choice
This is served with starch, eba or fufu. Banga is a local name for palm tree in Nigeria. Banga see are palm seed as you can see below, you need them to make a delicious banga soup. How to Prepare Nigerian Oha Soup - Professional Guide in.
Steps to make Title: Banga OHA SOUP:
- Boil your banga fruit,cocoa yam, till well soft.
- Wash and boil your assorted meat and beef with seasoning cube and salt till it very very soft and tendered
- Blend onion and pepper together
- Destem your uziza and OHA leave, wash the stock fish and kpomon.
- Then extract the banga fruit, and pound your cocoyam
- In the pot of boiling meat add the palm banga extract, and allow to cook for about 5min or more
- Wen it well cook add in the cray fish,stockfish,kpomon, ogiri, black pepper, blended pepper. Allow to cook for about 3 mins
- Add in your cocoyam and allow to cook well, add in your uziza leaf, and prawn allow to cook for another 2mins
- Add in your OHA leave and correct the seasoning if it too thick add in some water to get ur right constitency, allow to cook for 2 more mins
- Note: destem the OHA leaf with your finger not with knife, knife make it turn black
Nigerian Food Recipes - Nigerian Food TV. nigerian miyan soup recipes pumpkin hausa african stew fufu recipe soups english sauces nigeria pepper chicken cooking pidgin fish igbo. CAT SOUP is a short anime based on the legendary manga Nekojiru. It is very original, stunningly beautiful and possess a great sense of. Banga Soup is a Nigerian soup that is native to the Southernarts of Nigeria. It is very similar to the Igbo's Ofe Akwu, but the additional spices used for preparing Banga Soup, makes it Banga soup is known by several namesit is called izuwo amedi in Urhobo language and izuwo edi in Isoko language.
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