Boiled yam with cat fish pepper soup
Boiled yam with cat fish pepper soup

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, boiled yam with cat fish pepper soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Boiled yam with cat fish pepper soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Boiled yam with cat fish pepper soup is something that I’ve loved my entire life.

The time may vary depending on the size of fish. - Don't forget to put there the seafood which you prepared. Pepper soup is basically a fish broth cooked with spices. Remember to cook catfish on low heat to allow for the spices to seep into the fish slowly and combine the flavour of the catfish beautifully.

To begin with this particular recipe, we must first prepare a few components. You can have boiled yam with cat fish pepper soup using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Boiled yam with cat fish pepper soup:
  1. Get Yam
  2. Make ready Salt
  3. Take Sugar
  4. Prepare Catfish
  5. Make ready Pepper
  6. Prepare Onions
  7. Take cubes Seasoning
  8. Take leaves Scents
  9. Make ready Ginger
  10. Prepare Garlic

Pepper soup spice powder (You can get from the market). •Onion. •Boil warm water and put the fish inside to remove the slimy things on the body of the fish. •After that, put it in cold water and wash thoroughly. Catfish Pepper Soup is called 'point and kill", because of how the fish is picked up at the local Nigerian market. At the market, you'll be told to point out your fish of choice from a large bowl of tight swimming fishes; the catfish is then killed, wrapped up for you and. Catfish pepper soup is one of Nigerian's most popular evening recipes.

Instructions to make Boiled yam with cat fish pepper soup:
  1. Peel and wash your yam add water to cover it then sprinkle some salt and sugar cover and allow to cook till soft? Put them in your cooler.
  2. Wash your fish with salt and warm water till its clean, put it in your pot add water and cover it.
  3. Pound your peppers with onions and ginger and garlic and set aside.
  4. Check if the fish have started boiling add the pounded pepper and seasoning cubes and allow to cook.
  5. Wash and cut your scent leave add them to the pepper soup pot cover and allow to cook for few minutes and it's done.
  6. Plate as in the picture above.

I have been putting this away for a very long time because of the Well, catfish is the most popular fish in Nigeria partly because it can easily be domesticated and partly because it tastes nice in soups. Boiled Yam with Garden eggs, Shrimps, Eggs and Smoked Fish. Catfish Pepper Soup should always be served hot. It can be eaten alone with a chilled drink But it's not a bad idea to take it with Agidi, Boiled White Rice or Boiled Yam. Catfish pepper soup is a savoury fish broth prepared with herbs, it is simple and quick to make.

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